Frozen basil pesto half moons

Our nut-and-dairy-free pesto is made with basil grown exclusively on our Missouri farm using natural, chemical-free practices. Then we stone-grind it with olive oil, sea salt, and garlic to create a fresh, vibrant pesto.

We freeze it right away into our signature half moons — perfectly portioned pieces that are easy to toss into pasta, roasted veggies, or anything you’re cooking, all year long.

• Dairy-free and nut-free
• Ships frozen for a flat $18 (up to 6 pouches)
• Made in our own dedicated commercial kitchen